Caliburn English Menu
Every dish we serve is crafted from scratch in our kitchen. Owner Justin Obetts develops each recipe through relentless testing — adjusting ingredients, refining techniques, and repeating the process until the flavor is exactly right. We serve food that gives students an authentic experience, as if they’ve traveled abroad to taste it themselves. Only students can purchase meals, and portions are limited, making our menu a unique part of the academy that they can’t find anywhere else in Seoul.
Entrées
Gyro
Authentic tavern‑style gyro with house‑made seasoning.
Hamburger
Classic American hamburger with fresh‑ground beef.
Cheeseburger
Rich, melty cheeseburger with house‑made buns.
Spicy Italian Sandwich
Bold, spicy, and packed with flavor.
Meatball Sandwich
Slow‑cooked meatballs with scratch‑made marinara.
Hot Italian Sausage with Peppers & Onion
Classic street‑style sausage with sautéed peppers and onions.
Hot Italian Sausage with Marinara & Provolone
Rich marinara and melted provolone over premium sausage.
Desserts
New Orleans Beignets
Fresh, hot, and dusted with powdered sugar.
Cannoli
Crisp shells filled with sweet ricotta cream.
Lady Locks
Delicate pastry filled with light, sweet cream.